Run your restaurant one calm day at a time
Mezbano tells your team what needs doing today, keeps every entry short, and turns the day into reports that show the money. One place for the kitchen, the floor and the office.
A day in Mezbano
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Today shows what needs you
Most urgent first, with one button that goes straight to each thing.
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Record today’s sales
Copy each channel’s total. Mezbano adds it up as you type, and one button saves it.
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Profit and loss updates
The month so far in one sentence, with sales, costs and profit.
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Close the month
Check it is complete, then close it, and its numbers stay put.
What’s inside
One app for the day’s work and the month’s money, laid out the way your day goes.
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Today
Open Mezbano and Today shows what needs you, most urgent first.
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Enter
Short pages with one job each, made to work on a phone.
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Floor
The work that keeps the kitchen safe and the day on track.
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Reports
Pages that show the money and change nothing, one thing on each page.
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Menu & costs
What every dish costs to make, worked out from its recipe and what you pay.
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Team & settings
Who can do what, and how your store is set up.
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Brands and many stores
Set the standard once for every store, and see each store’s day side by side.
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Security and trust
What the app does to keep your records safe. The security page explains each one.
Easy for everyone on the team
Made for the newest cook on their first shift and for the owner closing the month.
Plain words
Pages are written in everyday words. Each page has one job, and its buttons say what they do.
Big, easy buttons
Buttons are big enough to tap with busy hands, and the letters are designed to be easy to tell apart.
Made for the phone in your pocket
On a phone, Today, Enter, Floor and Reports sit one tap away at the bottom of the screen.
Everyone sees their part
The team sees the day’s work. Owners and managers also see profit and loss, menu costs and the team.
Know what every dish costs
Food cost is where a restaurant’s money quietly goes. Mezbano keeps it in plain view.
From the recipe, not a guess
Each dish’s cost comes from its recipe and your latest ingredient prices. If a price is missing, Mezbano says so and leaves the dish out of profit, instead of guessing.
One store or a whole brand
A brand sets its recipes and usual ingredient prices once. Each store starts from them and can record what it really pays.
Plans
Priced per location, month to month, with no setup fee. Self-serve trials are not open right now, so request a demo and we will set you up.
Starter
CA$69 per location, per month
Daily sales, expenses and labour, checklists and temperature checks, profit and loss, closing the month, and CSV exports.
Request a demoPro
CA$149 per location, per month
Everything in Starter, plus recipe costs, purchases, and what each dish costs and earns.
Request a demoFranchise
CA$119 per location, per month, at 5 or more stores
Everything in Pro for as many stores as you have, plus brand ingredient prices, menu prices across stores and brand checklists for every store.
Request a demo
See it with one of your dishes
Bring a recipe, what its ingredients cost you now, and its menu price. We will work it through Mezbano with you, then show how it fits into your store’s day and your month end.
Who is Mezbano for?
Independent restaurants, owners with a few stores, and franchise brands that want to know what each dish costs and keep that connected to the work each store does every day.
Does Mezbano work for pizza restaurants?
Yes. It costs every menu item size by size from its recipe, turns the cases, cans and bags your suppliers sell into the grams, cups or slices a recipe uses, and shows each size’s food cost next to its menu price.
Is Mezbano made in Canada?
Yes. Mezbano is built in Nova Scotia, Canada, and shows money in Canadian or US dollars, one currency per brand. Menu prices are before tax, so GST and HST never inflate a dish’s margin.
Can we start with one store and add more later?
Yes. Start with one store. When you are ready for more, our team sets up the new stores with you on the Franchise plan.
Can we see it before we decide?
Yes. Bring one dish, the way you work out its cost today, and how your store runs a day. We will show you where Mezbano fits, and what it leaves to your team.
Request a demo
Tell us about your restaurant. Your request goes straight to the Mezbano team, and we will get back to you.